Mar 1, 2019
This month features an extended interview about cultured meat, which has the potential to save billions of animals from factory farming and slaughter each year. Our founder and director Juliet Gellatley was invited to see the labs at Mosa Meats, the first company to create a slaughter-free hamburger in 2013. We also speak to vegan bodybuilder Hench Herbivore and cover our latest campaigns.
In This Episode:
- Latest vegan news including exciting plans for our 25th Anniversary.
- Find out how livestock farming really IS destroying our planet. See Viva!'s newly-released 'Envirocidal' report.
- Juliet interviews Anon van Essen, a technologist at Maastricht University and Mosa Meats. She also chats to Chris Bryant, psychology research at Bath University, specialising in consumer attitudes to cultured meat.
- Interviews from our latest street action: the amazingly positive Viva!ccino tour. Our next stop on the tour is in Leeds on 31 March.
- Veronika Powell interviews Hench Herbivore, vegan bodybuilder, personal trainer and nutritionist.
- Cambridge-based folk-rock singer-songwriter Gavin Chappell-Bates hosts his regular dedicated music feature, this month sitting down with vegan prog-rock keyboard wizard Martin Morgan of Yak.
You can hear this show via Apple Podcasts, Google Podcasts and on lots of other apps and websites. Spread the word! Don't forget to share us on Facebook and Twitter!
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Copyright owned by Viva! Bristol 2019. Not for re-use without our written agreement. All featured music used by permission. Produced by EMC, the Easy Media Company.