Dec 6, 2016
In this episode hosted by
Viva!’s Kris Townsend: we make our Christmas preparations as
the podcast lays out a rich tapestry of exclusive end-of-year
In this episode: meet the man behind the world's
first vegan football club, Viva! founder Juliet Gellatley talks to
The Levellers, face the sad truth about Britain's laying hens,
remember that it's definitely not a
festive season for turkeys, and hear music from Bristol's
founder Juliet Gellatley meets Dale Vince, Founder of
Ecotricity and chairman of the world’s first vegan football club.
Forest Green Rovers, based in the town of Stroud north of
talks to Brenden Fitzgerald, CEO and founder of Planet
Protein, a vegan startup company committed to creating
nutritious products that fuel active lifestyles while staying true
to the planet.
- Juliet also gets some quality Green Room time
with bassist/guitarist Jeremy Cunningham of The
Levellers. The Brighton-based folk /alt rock group are on
tour to support the 25th anniversary of their seminal album
‘Levelling The Land’
Vegan Recipe Club finds a marvellous green
smoothie recipe from award-winning TV chef and food author Mark
Reinfeld of Vegan Fusion
- Discover the sad truth about the lives
of Britain’s laying hens with excerpts from Viva!’s
Food and Cookery Coordinator Jane Easton is in this month’s
“Meet The Team” chair...
about simple and effective activism for kindness
using the “Earthlings Experience” method.
music from the Bristol band
and lots more.
Everyone at Viva! wishes you and yours a very blessed
festive season and a great start to a kind new year.
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